➠ Culinary Landmarks: A Bibliography of Canadian Cookbooks, 18251949 (Studies in Book and Print Culture) Ebook ➦ Author Elizabeth Driver – Pdfr25.co



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Culinary Landmarks: A Bibliography of Canadian Cookbooks, 18251949 (Studies in Book and Print Culture) Culinary Landmarks Is A Definitive History And Bibliography Of Canadian Cookbooks From The Beginning, When La Cuisini Re Bourgeoise Was Published In Quebec City In , To The Mid Twentieth Century Over The Course Of Than Ten Years Elizabeth Driver Researched Every Cookbook Published Within The Borders Of Present Day Canada, Whether A Locally Authored Text Or A Canadian Edition Of A Foreign Work Every Type Of Recipe Collection Is Included, From Trade Publishers Bestsellers And Advertising Cookbooks, To Home Economics Textbooks And Fund Raisers From Church Women S GroupsThe Entries For Over , Individual Titles Are Arranged Chronologically By Their Province Or Territory Of Publication, Revealing Cooking And Dining Customs In Each Part Of The Country Over Years Full Bibliographical Descriptions Of First And Subsequent Editions Are Augmented By Author Biographies And Corporate Histories Of The Food Producers And Kitchen Equipment Manufacturers, Who Often Published The Books Driver S Excellent General Introduction Sets Out The Evolution Of The Cookbook Genre In Canada, While Brief Introductions For Each Province Identify Regional Differences In Developments And Trends Four Indexes And A Chronology Of Canadian Cookbook History Provide Other Points Of Access To The Wealth Of Material In This Impressive Reference Book